Easiest Way to Cook Tasty Duck Sauce Bone Chicken Breast

Duck Sauce Bone Chicken Breast. Put da pepper's and salt on the chicken. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Put da pepper's and salt on the chicken.

Duck Sauce Bone Chicken Breast In the same skillet, combine the tomatoes, water, brown sugar, vinegar and Worcestershire sauce. Season with salt, chili powder, mustard, celery seed, garlic and hot pepper sauce. Bring to a boil; reduce heat, and return chicken to skillet. You can cook Duck Sauce Bone Chicken Breast using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Duck Sauce Bone Chicken Breast

  1. It's 1 of Chicken Breast.
  2. You need 2 tbsp of salt.
  3. Prepare 2 tsp of Black Pepper.
  4. You need 2 tsp of Black Peppercorn.
  5. Prepare 2 tsp of Peppercorn Medley.
  6. It's 1 of Ty Ling Naturals Duck Sauce.

Remove sauce from heat and swirl in butter until melted and evenly incorporated. Season sauce with orange juice and zest, salt, and black pepper. Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

Duck Sauce Bone Chicken Breast instructions

  1. Preheat Oven to 350.
  2. Wash the boneless chicken breast.
  3. Put da pepper's and salt on the chicken. ( I put the pepper's and salt in a bag with out a hole then, cover the rest after you done with the shaking.).
  4. Put the chicken in a baking pan ( I use a glass baking pan ).
  5. let it cook for 40-50 mins ( its different for different sizes ).
  6. 10 mins before its done, put the Ty Ling Nasturals Duck Sauce on..
  7. Take it out when done. ( Hint- cut the chicken little and see if the jucie come clear or little red. red means little more time. ).
  8. Put more Ty Ling Naturals Duck Sauce on and how much you like..
  9. let it cool so, the jucie stay in. if you cut it now. the jucie will run on the plate..
  10. enjoy.

Combine paprika, granulated garlic, salt and pepper, in a small bowl. Rub seasoning mix all over the chicken. Chicken should look slightly blackened and barbecued. To Cook on the Stove Top: Place chicken breasts in a greased skillet on medium-high heat. Remove chicken from oven and brush on a layer of the barbecue sauce to the bottom and top sides.