Easiest Way to Prepare Yummy Crusted Chicken breast and potatoes

Crusted Chicken breast and potatoes. How to Make Cheesy Bacon Crusted Chicken. Be sure to scroll down to the recipe for the full instructions! Prep: Preheat the oven and spray a casserole dish with non stick spray.

Prepare Etoufee sauce and pour onto plate. Carefully remove the potato crusted chicken breast and place into the center of the plate. Decorate with a pinch of cajun seasoning. You can cook Crusted Chicken breast and potatoes using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crusted Chicken breast and potatoes

1. It's of Main.
2. Prepare 2 of potatoes diced up into bite size.
3. Prepare 1/2 small of diced up onion.
4. Prepare 2 can of Cream of Chicken soup.
5. You need 1 cup of Frenchs fried onions.
6. You need 1 of Shredded Cheese any kind.
7. It's 2 of or 4 Chicken breast.
8. It's of Seasoning.
9. Prepare 1 of Season All Salt.
10. It's 1 of Red Pepper.
11. Prepare 1 of Mustard.
12. Prepare 1 of McCormicks Montreal Chicken season.

Note: If you dont like sweet potatoes, omit and double up on regular potatoes. Stir the potato flakes, cheese and oregano on a plate. Brush the chicken with mayonnaise on both sides and coat with the potato mixture. Place the chicken on a greased baking sheet.

Crusted Chicken breast and potatoes step by step

1. Thaw 2-4 chicken breast and cover them with mustard. Sprinkle McCormick seasoning over and take crushed French fried onions and coat over the top of chicken. Lightly place in the center of 9 by 13 casserole dish..
2. In a 9 by 13 casserole dish dice up potatoes and onion then spread them around the dish. Sprinkle Seasoned Salt and Red Pepper over the potatoes and onions..
3. Next pre heat oven to 375°F. Pour the 2 cans of Cream of Chicken soup over the potatoes only..
4. Place in the center of oven and cook for 45 min to 1 hour or until the thickest chicken is at 180°F..
5. Once cooked remove and sprinkle shredded cheese over the whole dish. Enjoy.

Potato Cheese Crusted Chicken Some instant mashed potato flakes and cheese make this one of the tastiest ways to make chicken breast. Recently, I had some oral surgery done and had to eat soft and easy for a few days. I love mashed potatoes and usually make my own from scratch. Repeat the process until all the pieces are thoroughly coated. One at a time, dip both sides of the chicken breasts into the egg then place in the bowl with the potato chips.