Recipe: Tasty Simply Baked chicken breasts

Simply Baked chicken breasts. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. Keep a pack of super-versatile boneless, skinless chicken breasts in the freezer, and you'll always have access to quick-and-easy, family-pleasing meals.

With this easy chicken recipe, your dinners will always be delicious! You may also like our juicy baked pork chops or our juice baked chicken thighs. Turn this into a meal with a creamy cucumber salad!. You can have Simply Baked chicken breasts using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simply Baked chicken breasts

1. It's 4 of chicken breasts.
2. It's 1 tsp of chicken bouillon granules or 1 bullillon cube.
3. It's 1/2 cup of boiling water.
4. It's 1/2 tsp of parsley flakes.
5. You need of Seasoned salt.
6. Prepare of Lemon pepper.
7. You need 4 Tbsp of melted butter.

Perfect is a big word, but these baked chicken breasts live up their name. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess. Find hundreds of recipes that turn boring baked chicken breasts into easy, mouth-watering weeknight dinners..

Simply Baked chicken breasts step by step

1. Place chicken in baking pan skin side up.
2. Brush each breast with melted butter.
3. Season to taste with seasoned salt and lemon pepper.
4. Disolve chicken bouillon in boiling water.
5. Add parsley to boiling water and stir.
6. Pour boiling water mixture into bottom of pan.
7. Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking..
8. Serve au jus or with pan gravy.

Steven's Baked Nachos, Amazing Chicken, Honey-Mustard Chicken with Roasted Vegetables, Mexican Chicken I, Sheet Pan Chicken Dinner for Two How To Bake Chicken Breasts: Alright, so here's the secret! I'm telling you — this step is an absolute must for anytime you want to bake chicken breasts in the oven. Brining chicken is super-easy, it makes your chicken extra juicy, and best. I made up this dish years ago, and it still remains the family's favorite healthy baked chicken recipes. It's a fast weeknight meal, but the fresh mushrooms and sherry make it special enough for a weekend dinner party. —Lise Prestine of South Bend, Indiana Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives.