Recipe: Delicious Easy parm encrusted chicken breast
Easy parm encrusted chicken breast. Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! How to reheat Parmesan crusted chicken. This kid friendly, quick, and easy baked chicken makes great leftovers for chicken salad!
Dip the chicken breasts in the butter, then press into the seasoned bread crumbs. Classic coated chicken cutlet recipe only they are baked instead of fried which also makes this an easy recipe to prepare ahead then refrigerate until ready to cook. To add some kick, you could add a dash of red pepper flakes to the coating. You can have Easy parm encrusted chicken breast using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy parm encrusted chicken breast
- You need 2 of boneless skinless chicken breast.
- It's 3-4 tablespoons of mayonnaise.
- Prepare 1/4-1/3 cup of parmesan cheese.
These go great with a side of creamy Italian or ranch salad dressing or served with rice, risotto, or pasta. Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy. This tasty chicken is the perfect easy dinner to serve on busy weeknights.
Easy parm encrusted chicken breast instructions
- First, I never measure my ingredients......
- Coat chicken with mayo.
- Then coat with parm.
- Place in uncovered baking dish in preheated oven at 375 degrees for 40 minutes.(pat extra cheese on top of breasts) I usually let it rest for 5 minutes..
- You will have to judge baking time if you have smaller breasts. Enjoy..
Parmesan Crusted Chicken is a family favorite, making comfort food easy and healthier! This Baked Parmesan Chicken tastes fried but is actually our favorite baked chicken recipe! Oven Fried Parmesan Chicken for the win. Tired of the same old chicken breast recipes? If so, you are going to want to make this Parmesan Crusted Chicken recipe.