Recipe: Tasty Hawaiian Chicken Breasts Adobo

Hawaiian Chicken Breasts Adobo. Chicken Abodo is a perfect dinner for the entire family. You can use any parts of the chicken: breasts, thighs, legs or wings. Steps make Hawaiian Chicken Breasts Adobo.

Hawaiian Chicken Breasts Adobo Hawaiian Chicken Breasts Adobo you can use any part of the chicken but I like using chicken breasts because it's much more leaner and less fat and added some pineapples chunks to give my classic Adobo a little sweetness and a touch of Hawaiian taste. In a large, non-reactive saucepot, combine all ingredients. Using a thermal cooker: Hawaiian Chicken Breasts Adobo instructions. You can have Hawaiian Chicken Breasts Adobo using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hawaiian Chicken Breasts Adobo

  1. You need pieces of Chicken breasts cut into bits size.
  2. It's of Pineapple chunks fresh or canned.
  3. Prepare of Pineapple juice.
  4. Prepare of Soy sauce.
  5. Prepare of Vinegar.
  6. It's 1 of chopped onion.
  7. You need 3 of chopped garlic.
  8. It's of Ginger.
  9. It's leaves of Bay.
  10. It's of Water.
  11. You need of B.Pepper.

Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant. Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. Season with salt and pepper to taste.

Hawaiian Chicken Breasts Adobo instructions

  1. Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant.
  2. Add pineapple chunks add soy sauce,vinegar and water return chicken at bay leaves season with pepper simmer.
  3. Turn off heat serve with hot rice.

Chicken Adobo recipe made with pantry friendly ingredients in one pot and bursting with flavor! This Filipino Chicken Adobo is the ultimate EASY chicken dinner that your entire family will love! It's tangy, salty, savory, sweet, and spicy with a delectable sticky glaze that will make you swoon. You will love that it's made with everyday ingredients, the marinade does all the heavy lifting. Chicken adobo is one of the most popular Filipino recipes, other than lumpia and pancit.